1 x Bone Dry Rosé, Mudgee NSW
1 x Syn Sparkling Rosé by Leconfield Wines
1 x G by Gilardi, Provence
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Bone Dry Rosé, Mudgee NSW – Bone Dry Rosé is the brainchild of Tommy Maclean and the team behind SOFI Spritz – collaborating with award-winning winemaker, Simon Gilbert and the one and only Daimon Downey on design.
Simon Gilbert’s unique blend of Franco-Italian Varietals (Petit Verdot, Cabernet Primitivo, Sangiovese and Merlot) are sourced from local Mudgee vines. Juicy then swerves to dry. Red cherries married to blood orange tang. Scents of rose water and watermelon. The pleasure factor is through the roof. Summery stuff!
Syn Sparkling Rosé by Leconfield Wines – Leconfield estate was established in 1974 by pioneering oenologist Sydney Hamilton. Leconfield has embraced innovation to produce high quality wines which are sought after all around the world.
Cool climate Coonawarra Chardonnay and Pinot Noir for this Sparkling Rosé were harvested separately while sugar levels were low and acidity tight to promote elegance and delicacy in the fruit. Pale salmon in colour with a fine delicate bead of effervescence. Stone fruit nose with attractive yeasty complexity, lead to subtle flavours of cherry surround the textured palate. Brut in style with lovely creaminess, the wine finishes with a refreshing soft acidity.
G by Gilardi, Provence – Located in the heart of the Côtes de Provence appellation, Gilardi has been a major player in the wine trade of Provence’s vineyards for almost 110 years. Made from Grenache, Cinsault and Syrah it is light, fruity and aromatic with beautiful pastel shades.
Please note: All our products come from premium vineyards. Whilst we do our best to ensure that we provide exactly what is depicted in each gift pack, occasionally we run low on stock at short notice and can’t replace the product quickly. In this situation, we will always endeavour to replace with the same variety, and equal (or higher) price point.