As the seasons turn, our thoughts turn to comfort and discovery… Savouring small daily delights; food and wine parings devoured in the comfort of our own homes, lingering evenings, wine gifts evoking memories of vineyard road trips, and the anticipation of experiences yet to come…
BEHIND CLOSED DOORS
Meet our makers. The talented personalities behind Bird and Barrel’s boutique wine portfolio.
A talented community of producers, our winemakers bring a passion for their craft that is evident in the wines we enjoy. A diverse array of owners, vignerons, growers and wine making professionals, our community is selected for their product quality and passion for winemaking and all have unique stories to tell. Read More >
We share our top food and wine pairings perfect for the lingering nights of Spring…
Seasonal food and wine pairings in winter and summer are well known. But what about Spring? Here at Bird and Barrel, we believe Spring is the perfect time to explore unusual wine varieties and food pairings. A time to keep it simple in the kitchen while expanding the palette. We share our favourite combinations for Spring. Discover Spring >
SOUTHERN HIGHLANDS EXPLORING
We share our favourite local haunts for your next Southern Highlands road trip.
With restrictions easing and international travel off the radar for the foreseeable future, it’s the perfect time to explore. We share our favourite local spots in our backyard- The Southern Highlands of New South Wales. From top coffee, to our favourite wineries, to top picnic spots, a country road trip has never been more appealing. View Guide >
Ever wondered why Whisky drinkers are so particular? We share our 101 of Whisky appreciation.
Whisky drinkers are often quite particular about how they consume their favourite beverage; on the rocks, neat or accompanied by water to name but a few options. But what really is the difference? We delve into the world of Whisky and clarify the basics… Whisky 101 >